Split Pea with Ham Soup

$ 2.91

Cabbage with Beef Soup

$ 3.00

Beef Barley Soup

$ 3.00

Fried Portabella Mushroom

Sliced portabella fried up in our own beer batter! Have yours with our home made ranch

$ 5.00

Hot Pretzels

A pair of hot pretzels served with choice of yellow mustard or cheese sauce.  

$ 5.00

Herring and Beet Salad 

Herring and beet salad served over mixed greens with crackers.  

$ 5.00

German Potato Pancakes

German potato pancakes served with house made apple sauce and sour cream on request

$ 5.00

Weiss Haus Omelet

Ham, mushroom, peppers, onions, spinach, chopped tomato and cheese load this omelet! Served with home style potatoes and toast.

$ 8.00

Ham and Cheese Omelet

Three egg ham and cheese omelet served with home style potatoes and toast.

$ 7.00

Veggie Omelet

Three egg omelet loaded with market fresh veggies, mushrooms and cheese served with home style potatoes and toast.

$ 7.00

Biscuits and Gravy

A flavorful combination of home made sausage gravy and savory buttermilk biscuits.

$ 5.50

Breakfast Sandwich

Our breakfast sausage topped with Munster cheese and a fried egg on an oversized croissant. Served with fried potatoes.

$ 6.00

Corned Beef and Hash

Corned beef and hash, made in house, served with scrambled eggs and homemade bread.

$ 7.00

Smoked Chop

A perfectly smoked chop served with eggs and home style potatoes .

$ 8.00

Thuringer over Spaetzel and Cheese

German Smoked sausage over spaetzle and cheese with scrambled eggs.

$ 7.00

Schnitzel and Gravy or Jager Sauce

Our pork schnitzel topped with house made breakfast gravy, served with fried potatoes. Jager sauce available on request.

$ 8.00

Bauernfruhstuck (Farmer’s Breakfast)

A skillet stacked with home style potatoes, pancetta (salt cured ham with a peppery kick), onions scrambled eggs, pepper, cheese and a spoon of sour cream .

$ 8.00

Roast Beef Sandwich

House made dry aged roast beef served hot with melted Munster cheese. Comes with chips and Au jus for dipping.

$ 7.00

Reuben Sandwich

House made corned beef topped with German sauerkraut, Swiss cheese and Russian dressing all on fresh bread. German potato salad accompanies.

$ 7.00

Portabella and Spinach Spaetzle

Spaetzle tossed in a creamy cheesy wine sauce with Baby Spinach topped with fresh chopped tomatoes and a grilled portabella mushroom. A dressed side salad and garlic buttered bread  accompany.

$ 8.00

Frankfurter Platter

Two frankfurters served with sauerkraut, German potato salad and sauerkraut

$ 6.00

Brat and Kraut

A real Bavarian bratwurst served on a bakery fresh roll with our house mustard and topped with sauerkraut. Served with our warm German potato salad.

$ 7.00

Chicken and Spaetzle

Herb grilled chicken over spaetzle tossed with market fresh veggies in a Parmesan and balsamic reduction. A piece of garlic buttered bread accompanies

$ 8.00

Schnitzel

Center cut pork loin flattened breaded and fried to golden perfection. German potato salad accompanies.

$ 8.00

Hassenpfeffer

Braised rabbit paired with smoked sausage served with mashed potatoes, gravy and today’s veggie.
*Served Saturdays Only

$ 15.95

Sauerbraten

Marinated beef brisket in a traditional sauce with a hint of ginger served with a Barvarian bread dumpling and red cabbage.
*Served Fridays Only

$ 15.95

Blackened Tilapia

Lightly blackened Tilapia fillets served with garlic mashed potatoes and grilled asparagus.

$ 16.00

Mushroom mit Spaetzle

For the vegetarian. Our house made spaetzle tossed with market fresh veggies in a parmesan and balsamic reduction. A slice of garlic buttered bread accompanies.

$ 13.00

Beef Stroganoff

Tender beef tossed in a rich and creamy sauce loaded with mushrooms served over egg noodles with our sweet and sour red cabbage.

$ 12.00

Chicken Cordon Bleu

Chicken rolled with prosciutto ham with Swiss cheese and a hint of Dijon over spaetzle with a lemon butter wine sauce and today’s veggie.

$ 14.00

Roasted Pork Tenderloin with Paprika Wine Sauce

Perfectly roasted pork tenderloin topped with a heavenly paprika wine sauce served with mashed potatoes and grilled asparagus.

$ 14.00

Sampler Plate

A taste of The Gasthaus with a rouladen a half Bavarian Brat and half a Thuringer a nice bite of schnitzel served with sauerkraut, red cabbage and spaetzle.

$ 18.00

Wurst Platter

The best of our wurst! A Bavarian bratwurst paired with a Thuringer sausage with German sauerkraut mashed potatoes and gravy

$ 13.00

Beef Rouladen

Choice beef rolled with proscuitto ham stuffed with pickle and mustard relish then braised in a rich burgundy sauce. Served over our house made spaetzle with sweet and sour cabbage

$ 15.00